Beggar's chicken--Jiàohuā Jī 

Beggar's Chicken is a dish from Changshu, a city in China's Jiangsu province that is famous for its delicious taste. Beggar's Chicken is called "Jiàohuā Jī" in the Changshu dialet. The chicken is stuffed, wrapped, and roasted following a traditional Eastern Chinese recipe.

Many Chinese dishes have names adapted from folklore, legend, or story. Once upon a time a beggar led a wandering life in poverty. One day, he was very hungry. He lucked into a chicken, but had neither tools nor condiments. He came to the foot of Yu Mountain and roasted it without plucking it. When it was finished, the smell spread over a long distance. About 100 years ago, a small restaurant created a method to cook this kind of chicken and called it Beggar's Chicken.

Beggar in Chinese is jiàohuā zi